2nd of April 2020 from 11 am to 3 pm
We bake traditional rye bread at the Smith´s Cottage with dough that we have made with the real starter dough.
Entry: 3e/adults, children under 18 years for free. Shop and café Cirkas sopen from 1 to 8 pm.
More information: museum teacher Pia Timberg, tel. 050 4320688, email@example.com